4th Of July Apple Pie
0

Ingredients
- 8 apples, pared and cored
- 2 tablespoons butter
- 1 teaspoon cinnamon
- 2 cups white flour
- 2/3 cup shortening
- 1 cup sugar
Instructions
1. Preheat oven to 400 degrees F. Mix together the flour, salt, and shortening until crumbly. Add the water and mix well. Thinly slice the apples. In a medium-sized bowl, combine the flour, sugar, and cinnamon; add the apple slices and mix well. Take 1/2 of the pastry and roll flat; place pastry in a 9" pie plate. Fill with the apple mixture and dot with butter. Take the remaining pastry dough and roll flat. Place pastry on top of pie; crimp along the edges to seal. Take a knife and cut slits into top of pastry to allow steam to escape. Bake for about 50 minutes or until crust is golden. Let cool and serve pie with a dollop of whipped cream or ice cream.
Estimated Nutrition (per serving)
* These are rough estimates based on common ingredient values. Actual nutrition may vary.
367
Calories
3g
Protein
44g
Carbs
21g
Fat
1g
Fiber
Tips & Variations
Room temperature
Butter and eggs at room temperature mix more smoothly and create better texture.
Measure precisely
Baking is chemistry - use measuring cups and spoons for best results.
Season boldly
American comfort food is all about bold, satisfying flavors.






