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1 Syn Yorkshire Puddings | Slimming World

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Category: Vegetarian Area: English Easy
Perfect for:Health-conscious mealsMeatless MondaysBusy weeknightsBeginner cooks
Image of 1 Syn Yorkshire Puddings | Slimming World

Ingredients

  • spray oil
  • 2 eggs
  • equal amount of flour (approx 60g of plain flour which is equal to 100ml)
  • equal amount of water (approx 100ml) or use milk as part of your Healthy Extra A

Instructions

1. Add egg to measuring jug and measure volume (should be around the 100ml mark) 2. Add eggs to a bowl 3. Add flour equal to volume of egg 4. Add water (or milk) equal to volume of egg 5. Add pinch of salt 6. Mix just to combine and set aside for about 30 mins. 7. Preheat oven to 200c fan, 220c, 425f (gas mark 7) 8. Add muffin tray to oven and leave in there for at least 10 mins to get really hot. 9. Remove from oven. 10. Spray 10 muffin holes with spray oil 11. Pour equal amounts of the batter into the greased muffin holes 12. Place in the oven and bake until risen and golden (approx 25 mins) 13. Serve and enjoy!!

Estimated Nutrition (per serving)

* These are rough estimates based on common ingredient values. Actual nutrition may vary.

140

Calories

7g

Protein

21g

Carbs

3g

Fat

1g

Fiber

Tips & Variations

Build flavor layers

Caramelize onions and toast spices to create depth without meat.

Don't forget protein

Include eggs, cheese, beans, or tofu for satisfying meals.

Frequently Asked Questions

This recipe is rated as Easy. Perfect for beginners. It contains 4 ingredients and detailed step-by-step instructions.
Based on the complexity of this recipe, we estimate it takes approximately 45 minutes to 1 hour to prepare and cook. Actual time may vary based on your cooking experience.
Many ingredients can be substituted based on dietary preferences or availability. For Cooking Spray, common substitutes depend on the role it plays in the dish. Feel free to experiment while keeping the overall flavor profile in mind.
Vegetarian dishes shine when you use fresh, seasonal vegetables and bold seasonings. Don't forget to include protein sources for complete nutrition.
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, many dishes can be frozen for up to 3 months. Always reheat thoroughly before serving.