Air Fryer, Sweet Teriyaki Beef Skewers
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Ingredients
- 2 pounds top round steak, cut up
- 1 1/2 cups brown sugar
- 1 teaspoon garlic powder
- 1/2 cup pineapple juice
- 1 cup of soy sauce
- 1/4 cup vegetable oil
Instructions
1. Add the brown sugar, soy sauce, pineapple juice, water, garlic powder, and vegetable oil in a large mixing bowl. Mix well until the brown sugar dissolves. 2. Place the steak into the marinade, cover, and refrigerate overnight. 3. Place the steak on the skewers. 4. Place the skewers into the air fryer. 5. Mine were thick-cut, so I did 7 minutes on each side at 400 degrees F. (air fryer setting)(I did not preheat the air fryer) 6. Check your meat. If you want it cooked more, add more time. 7. Plate, serve, and enjoy!
Estimated Nutrition (per serving)
* These are rough estimates based on common ingredient values. Actual nutrition may vary.
190
Calories
7g
Protein
25g
Carbs
7g
Fat
0g
Fiber
Tips & Variations
Presentation counts
First impressions matter - take time to plate starters beautifully.
Balance flavors
A good starter should awaken the palate with contrasting flavors and textures.
High heat
Wok cooking requires very high heat - get your pan smoking hot before adding ingredients.






