American Shepherd's Pie
0
Ingredients
- ½ cup chopped celery
- 1 pound lean ground beef
- 1 cup shredded Colby longhorn cheese
- ½ cup chopped onion
- 3 cups mashed cooked potatoes
- ½ teaspoon dried thyme
- 1 (10.5 ounce) can condensed vegetable soup
Instructions
1. Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 2-quart baking dish with cooking spray. 2. Heat a large skillet over medium-high heat. Cook and stir ground beef, onion, and celery in the hot skillet until beef is browned and crumbly. Drain and discard grease. 3. Pour beef mixture into the prepared baking dish. Add condensed soup and thyme; stir well. Spread mashed potatoes evenly on top. 4. Bake in the preheated oven for 20 minutes. Sprinkle with cheese and continue baking until cheese has melted, about 5 minutes more.
Estimated Nutrition (per serving)
* These are rough estimates based on common ingredient values. Actual nutrition may vary.
95
Calories
8g
Protein
7g
Carbs
4g
Fat
2g
Fiber
Tips & Variations
Rest your meat
Let cooked meat rest for 5-10 minutes before cutting to keep juices inside.
Season generously
Season at each stage of cooking, not just at the end.
Frequently Asked Questions
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