30,000+ recipes ready to be made!

Ali's Amazing Bruschetta

0

Category: Starter Area: Italian Easy
Perfect for:Dinner partiesHoliday gatheringsBusy weeknightsBeginner cooks
Image of Ali's Amazing Bruschetta

Ingredients

  • 1 teaspoon chopped fresh basil
  • ½ (1 pound) loaf Italian bread, cut into 1 inch slices
  • 2 tablespoons olive oil
  • ½ sweet onion, chopped
  • 1 tablespoon chopped fresh oregano
  • ¼ cup freshly grated Parmesan cheese
  • 2 teaspoons chopped fresh parsley
  • 2 large tomatoes, coarsely chopped

Instructions

1. Preheat oven to 400 degrees F (200 degrees C). 2. In a medium bowl, combine tomatoes, onion, olive oil, oregano, basil and parsley. Place bread on a baking sheet, and top with tomato mixture. Sprinkle with Parmesan. 3. Bake in preheated oven for 8 to 10 minutes, or until bottom of bread is browned. Allow to cool 5 minutes before serving.

Estimated Nutrition (per serving)

* These are rough estimates based on common ingredient values. Actual nutrition may vary.

211

Calories

9g

Protein

16g

Carbs

13g

Fat

2g

Fiber

Tips & Variations

Presentation counts

First impressions matter - take time to plate starters beautifully.

Balance flavors

A good starter should awaken the palate with contrasting flavors and textures.

Al dente pasta

Cook pasta until it's still slightly firm - it will continue cooking in the sauce.

Frequently Asked Questions

This recipe is rated as Easy. Perfect for beginners. It contains 8 ingredients and detailed step-by-step instructions.
Based on the complexity of this recipe, we estimate it takes approximately 45 minutes to 1 hour to prepare and cook. Actual time may vary based on your cooking experience.
Many ingredients can be substituted based on dietary preferences or availability. For Basil, common substitutes depend on the role it plays in the dish. Feel free to experiment while keeping the overall flavor profile in mind.
Starters should stimulate the appetite with interesting flavors and beautiful presentation. Keep portions modest and flavors bright.
Store leftovers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, many dishes can be frozen for up to 3 months. Always reheat thoroughly before serving.